Zaika Indian Cuisine - Castle Rock Menu
Welcome to Zaika Indian Cuisine - Castle Rock, where rich flavors and authentic Indian dishes converge. Located at 78 E Allen St, Castle Rock, this culinary gem offers a diverse menu that caters to both vegan and vegetarian palates, showcasing delicacies like Paneer Makhni and Baingan Bharta.
Zaika’s ambiance strikes the perfect balance—casual yet vibrant—ideal for lunch, dinner, or even dessert. Their clay-oven offerings, such as the Tandoori Chicken and a mixed grill assortment, are a must-try, highlighting the meticulous marination and grilling techniques that define Indian cuisine.
- Enjoy customizable lunch combos served with rice and naan for just $10.
- Take advantage of their outdoor seating and family-friendly environment.
- Happy Hour specials make Zaika a great spot to unwind with friends.
Whether you're dining in or taking out, Zaika promises an unforgettable culinary experience.
Biryanis
Lamb Biryani
Biryani is a spiced rice entre of Indus Valley origin prepared with saffron and biryani spices. Served with raita a yogurt-based sauce with grated cucumbers and tomatoes.
Zaika Mixed Biryani
An assortment of shrimp, chicken, and fish. Biryani is a spiced rice entre of Indus Valley origin prepared with saffron and biryani spices. Served with raita a yogurt-based sauce with grated cucumbers and tomatoes.
Vegetable Biryani
Biryani is a spiced rice entre of Indus Valley origin prepared with saffron and biryani spices. Served with raita a yogurt-based sauce with grated cucumbers and tomatoes.
Chicken Biryani
Biryani is a spiced rice entre of Indus Valley origin prepared with saffron and biryani spices. Served with raita a yogurt-based sauce with grated cucumbers and tomatoes.
Fish Biryani
Biryani is a spiced rice entre of Indus Valley origin prepared with saffron and biryani spices. Served with raita a yogurt-based sauce with grated cucumbers and tomatoes.
Shrimp Biryani
Biryani is a spiced rice entre of Indus Valley origin prepared with saffron and biryani spices. Served with raita a yogurt-based sauce with grated cucumbers and tomatoes.
Gulab Jamun
Pastry dumplings.
Chocolate Grand Teton
Triple Mousse Cake
Key Lime Tart
Mango Kulfi
House-made ice creams.
Kulfi
House-made ice creams.
Kheer
Rice pudding.
Desserts
Beverages
Sprite
Lemon Lime Soda
Iced Tea
Chai Tea
With milk. Hot or iced.
Mango Juice
Lemonade
Mango Lassi
Sparkling Mineral Water
San Pellegrino 500 mL.
Bottled Water
500 mL.
Arnold Palmer
Orange Juice
Ginger Ale
Coca-Cola
Coca-Cola Soda
Apple Juice
Diet Coke
Diet Cola
Paneer Makhni
House-made cheese (paneer) cubes simmered in a tomato and cream-based sauce. (GF)
Dal Tarka
Slow simmered yellow lentils with an exotic house glaze. (GF, Vegan on Request)
Baingan Bharta
Tandoor-roasted eggplant with chopped tomatoes, onions, ginger, and garlic. (V, GF)
Khatta Bhindi
Chopped okra with fresh bell peppers, onions and dried mango powder. (V, GF)
Kofta Keshari
Minced vegetable and paneer croquettes in an aromatic saffron-flavored sauce.
Vegetable Korma
Mixed vegetables in nuts-based light cream sauce. (GF)
Aaloo Gobi
Potatoes and cauliflower sauted with house-ground spices. (V, GF)
Tofu-Palak
Tofu and fresh spinach cooked in a coconut flavored sauce. (V, GF)
Paneer Saag
Home-made cheese cubes with creamed spinach. (GF)
Vegetable Krahi
Vegetables sauted with fresh onions and bell peppers. (V, GF)
Chana Masala
Chickpeas in a traditional onion-tomato sauce. (V, GF)
Vegan and Vegetarian Offerings
Starters
Chili Chicken
Chicken morsels glazed in an Indo-Chinese style zesty soy-tomato sauce. (DF)
Lasooni Shrimp
Shrimp sauted in a fresh garlic, onion, and tomato glaze. (GF)
Lentil Soup
Chefs special yellow lentil soup. (V, GF)
Gobi Manchurian
Cauliflower florets sauted in a soy-tomato-garlic sauce. (V)
Momo
Dumplings of Himalayan origin served with sesame-tomato sauce. (DF)
Veggie Samosa
Crisp turnovers filled with seasoned potatoes and green peas. (V)
Papad
Thin and crispy lentil breads served with mint chutney. (V, GF)
Onion Pakora
Tartly spiced onion fritters in a seasoned chickpea-flour batter. (V, GF)
CuTO Salad
Chopped cucumber, tomato, and onion tossed in chaat masala. (V, GF)
Chicken Momos
Dumpling of Himalayan origin with sesame tomato sauce.
Veggie Momos
Dumpling of Himalayan origin with sesame tomato sauce.
Chicken 65
Tender chicken bites
Lunch Special
Customizable Lunch Combos - All Served With Rice & 2 Pcs of Naan
Lunch Special
Breads
Naan
Garlic Naan
Cheese Naan
Roti
(V)
Zaika Mixed Grill
Assortment of shrimp, chicken and lamb in yogurt-ginger-garlic marinade. Served with your choice of seasonal vegetables or fresh spinach and potatoes. (GF)
Tandoori Chicken
On the bone chicken marinated in a classic, house-made marinade. Served with your choice of seasonal vegetables or fresh spinach and potatoes. (GF)
Tandoori Shrimp
Jumbo shrimps in a ginger-garlic marinade. Served with your choice of seasonal vegetables or fresh spinach and potatoes. (GF)
Grilled Chicken Tikka
Clay oven roasted chicken breast chunks in a yogurt-ginger-garlic marinade. Served with your choice of seasonal vegetables or fresh spinach and potatoes. (GF)
Boti Kebab
Leg of lamb chunks with yogurt-garlic marinade. Served with your choice of seasonal vegetables or fresh spinach and potatoes. (GF)
Basil Salmon
Salmon fillets in fresh-basil marinade. Served with your choice of seasonal vegetables or fresh spinach and potatoes. (GF)
Clay-Oven Offerings
Sides
Raita
Mango Chutney
Assorted Condiments
Raita, mango chutney, and achar.
Raw Onion and Green Chili with Lemon
Achar
Chicken Lajjatdar
Chicken morsels prepared with cilantro, and nuts-based sauce. (GF)
Chicken Curry
Chicken morsels in a traditional curry sauce. (GF, DF)
Chicken Tikka Masala
Chicken breast cubes simmered in an onion-tomato-cream based sauce. (GF)
Seafood Kerala Curry
Shrimp, scallops and salmon cooked in a coconut-flavored Keralite-style curry sauce. (GF, DF)
Lamb Vindaloo
Lamb cubes prepared in a tangy and spicy vindaloo sauce. (DF, GF)
Crab Meat Masala
Crab meat simmered in an onion, tomato and cream-based sauce. (GF)
Lamb Rogan Josh
Lamb cubes cooked in a yogurt, tomato and onion-based sauce. (GF)
Fish Makhni
Salmon prepared with onion, tomato and cream-based sauce. (GF)
